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Auto-summarize: ATLAS/Cooking/Baking/White Bread.md

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Atlas
2026-04-05 00:37:04 -07:00
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ATLAS/Cooking/Baking/White Bread.md
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---
created: '2026-04-05T05:58:19+00:00'
id: 25129120-6b24-4636-a183-678fe8a21ead
links: []
modified: '2026-04-05T05:58:19+00:00'
summary: 'Here''s a concise summary:
This recipe makes bread with high-hydration dough (64%), mixed, kneaded, rested,
shaped, and baked at 400°F for 40 minutes, incorporating specific amounts of flour,
water, salt, yeast, and olive oil.'
tags: []
title: White Bread
---
1000 g White Flour 1000 g White Flour
640 g Water (64% Hydration) 640 g Water (64% Hydration)
16 g Salt (1.6%-2% salt) 16 g Salt (1.6%-2% salt)
@@ -20,4 +35,4 @@ Preheat oven so it will be ready after 1 hour.
Boil water to steam Boil water to steam
40 Minutes bake at 400F 40 Minutes bake at 400F
#cooking #bread #recipes #cooking #bread #recipes