26 lines
651 B
Markdown
26 lines
651 B
Markdown
---
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created: '2026-04-05T05:39:00+00:00'
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id: 22957a60-5d1a-41a3-b0f3-765af47e3b94
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links: []
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modified: '2026-04-05T05:39:00+00:00'
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summary: 'Here''s a concise summary:
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> This recipe details how to make a dashi-infused soy sauce by briefly simmering
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mirin and sake, adding soy sauce, then steeping bonito flakes before straining.'
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tags: []
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title: Sushi Soysauce aka Nikiri Shoyo
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---
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1 cup soy sauce
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1/2 cup mirin
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1/4 sake
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10g bonito flakes katsuobushi
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Combine mirin and sake on burner
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Bring to a boil 15 seconds to drive off alcohol
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Add soysauce
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As soon as boiling starts, stop heat
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Add Bonito Flakes
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Wait 10-15 minutes to steep
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Strain and store |