13 lines
264 B
Markdown
13 lines
264 B
Markdown
1 cup soy sauce
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1/2 cup mirin
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1/4 sake
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10g bonito flakes katsuobushi
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Combine mirin and sake on burner
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Bring to a boil 15 seconds to drive off alcohol
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Add soysauce
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As soon as boiling starts, stop heat
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Add Bonito Flakes
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Wait 10-15 minutes to steep
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Strain and store
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