Auto-summarize: ATLAS/Cooking/Jaque Pepin Crepes.md
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created: '2026-04-05T05:54:15+00:00'
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id: d741c37a-3d04-4652-a851-555d2db441eb
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links: []
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modified: '2026-04-05T05:54:15+00:00'
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summary: This note describes making a simple batter from flour, egg, milk, butter,
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salt, and sugar, then cooking small portions in a non-stick pan by pouring and swirling.
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tags: []
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title: Jaque Pepin Crepes
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---
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Melt butter in non-stick pan
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Melt butter in non-stick pan
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1/3 cup flour
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1/3 cup flour
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One egg
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One egg
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