refactor: fix Chemisty → Chemistry spelling

2026-04-08 15:48:44 -07:00
parent 7aa7e5efcd
commit 656d2031d6
155 changed files with 1389 additions and 0 deletions
@@ -1,6 +1,18 @@
 ---
 created: '2026-04-05T19:23:09+00:00'
 id: 68e96903-399b-469f-96ac-107cf176dc7b
+keywords:
+- shrimp
+- sous
+- vide
+- sousvide
+- seafood
+- thawed
+- set
+- precision
+- cooker
+- cook
+- minutes
 links: []
 modified: '2026-04-05T19:23:09+00:00'
 summary: Thawed shrimp should be sous vide at 135°F (57°C) for 30-40 minutes.